MINISAN ULTRA CHURNING MACHINE 45LT
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- Brand : MINISAN
- Model : 45LT
- Type : CURRENT BUTTERFLY
- Color : INOX
- Power : 360 WATT
- Capacity: 45 LT.
- Complete stainless steel housing
- 4 propellers
- Ultra system (11% more Vourtyros)
- Ideal for home use.
- It makes fresh butter from yogurt.
- The ariani stands out.
- It makes fresh butter from sour cream.
- The buttermilk stands out.
- Stainless steel.
- Suitable for food contact.
- 1 year warranty.
- Operating Voltage: 220 Volt
- Package Weight: 10.00kg.
- Made in TURKEY
- Description:
- Butter maker
- Mixing container 45 liters
- Stainless steel bucket round 45 liters with mechanism and impeller at the bottom of the boiler.
- The engine works at constant speeds.
- It is the ideal tool to produce your own fresh butter.
- It is powered by an electric motor and separates yogurt into butter and ariani.
- Butter maker MINISAN separates sour cream into butter and buttermilk.
- Drink the buttermilk as it is or use it to make lean cheese such as mizithra and cream cheese.
- Yogurt butter production
- The most common way to produce butter is by separating the sour cream into butter and buttermilk. But there is also the traditional way of producing butter where you mix the yogurt and divide it into butter and ariani.
- In our neighboring country Turkey as well as in most Eastern countries butter is made from yogurt. When you have fresh milk it is very easy to produce yogurt and then butter and ariani. Yogurt butter is quite different and tastes cleaner.
- To make yogurt butter, add water to the homemade traditional yogurt and mix well for 10-15 minutes. At first you will see butter bubbles that will then become a homogeneous mass on the surface of the ariani. Separate the butter with a spoon and rinse it with enough cold water. Then you can add a little salt if you want. The liquid that will remain in the container is the well-known ariani.
Brand:
MINISAN
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